Dinner
Olives & Cumin Cookies |
$8.00 |
Brown Bag, Brussels Sprouts |
$7.00 |
Chicken Liver Mousse |
$14.00 |
Mushroom Kibbe |
$14.00 |
Stewed Favas & Chickpeas, Fried Husks |
$12.00 |
Herb Salad |
$13.00 |
Syrian Cheese, Harissa Radishes |
$13.00 |
Yellowfin Crudo, Cranberries, Jalapeno & Rose |
$19.00 |
Foraged Mushrooms, Almond Milk Custard, Autumn Broth |
$15.00 |
Rabbit Kohlrabi Taco, Herb Salad |
$17.00 |
Goat Cheese, Olive Sourdough, Lavender |
$18.00 |
Celery Kataif Pastry, Ricotta, Wild Mushrooms |
$18.00 |
Squid, Beans, Olives, Blue Potatoes |
$23.00 |
Chicken & Broccoli Rabe, Turnips & Pistachio Duqqa |
$19.00 |
Lamb Kofta Cardoon, Kohlrabi, Beluga Lentils |
$24.00 |
Hanger Steak, Marrow, Charred Pickled Cabbage |
$25.00 |
The FeastSeasonal spread of dishes, limited availability |
$80.00 |
Dinner
For the table
Flatbread |
$7.00 |
Griddle Bread |
$7.00 |
Labneh |
$5.00 |
Tahini |
$5.00 |